Taking a closer look of the Lord of the Forest, much of the volume is actually it the branches. You can fit a colony in there.
Glimpses of a Forest – Part 3
The biggest trees are however further in. Tane Mahuta – Lord of the Forest – has a girth of 13.7 metres, is over 50 metres tall, and has an estimated age of 1,250 to 2,500 years. That’s some tree.
Glimpses of a Forest – Part 2
But the main attractions of Waipoua Forest are the kauri trees. These trees have long been protected from loggers, and thank goodness they are, because they are magnificent.
This particular strand of trees are called the Four Sisters.
Glimpses of a Forest – Part 1
This week we’re going to wandering around the most famous strand of forest in New Zealand’s Northland – the Waipoua Forest. Being in Northland this forest is sub-tropical – temperate. On the forest floor, there are all sorts of ferns, including NZ’s national symbol, the silver fern.
High Tea – Part 5
Finally, I like the modern take on the tiered high tea platters. This is for one person! The room too was lovely, facing a courtyard.
That’s the end of high tea. Not something for the every day, but it’s definitely worth going into the city for on a weekend.
High Tea – Part 4
My favourite (and a lot of people’s favourite) of the afternoon – the cherry ripe cake. Well, that’s what I call it anyway, because it really does taste like a luxurious version of the good old Cherry Ripe chocolate bar.
High Tea – Part 3
Next up, mini lemon meringue tarts! They’re cute with a subtle lemon flavour, but a bit too sweet for me.
Getting quite full now… But I still have room for…
High Tea – Part 2
Something more dainty – a mini peach macaron and a Japanese-style cheesecake. The macaron was so-so, but the cheesecake was heavenly.
High Tea – Part 1
M has a sweet tooth, so on her Hen’s Day we decided to go out to high tea. I’d been researching the high teas given by various Sydney establishments, and decided on the Sofitel Wentworth hotel. They seemed to have a good deal and high quality food. I wasn’t disappointed.
First we attacked the savouries of chicken and mayo sandwiches, sour cream and mushroom choux bun, and smoked salmon roll. But it was the sweets that we were after. We started with scones.
Lazy Sunday – Part 3
Meanwhile, back at Umina Beach…
Zzzzzzzzzzzzzzzz……..
Oh, er, what was I meant to be doing? Guarding the house? What do you mean I’m a guard dog??
Static and Silence 